Gourmet Pizza

½

cup

almond flour

1

tsp

grated parmesan cheese

¼

tsp

salt

½

tsp

basil

¼

tsp

thyme

1

tsp

olive oil

1

large egg

Tomato paste or tomato sauce

Pizza toppings of your choice

Parmesan cheese, grated

1

Heat oven to 325 degrees.

2

Combine the almond flour, cheese, salt and spices, olive oil, and egg in a mixing bowl. The dough will be the consistency of cookie batter.

3

Spread the dough thinly on a cookie sheet to a 6-8 inch diameter.

4

Top with tomato paste or sauce.

5

Put on pizza toppings and cheese.

6

Bake for 18 to 20 minutes.

Nutrition Facts

Serving size: Entire recipe (4.6 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

542.41

Calories From Fat (73%)

396.38

% Daily Value

Total Fat 46.7g

72%

Saturated Fat 5.29g

26%

Cholesterol 212.97mg

71%

Sodium 697.66mg

29%

Potassium 594.2mg

17%

Total Carbohydrates 15.56g

5%

Fiber 7.95g

32%

Sugar 4.01g

 

Protein 22.97g

46%

Source

Source: Adapted from Grain-Free Gourmet by Jodi Bager and Jenny Lass